Kai Tim Mälzer Kamagata santoku 16,5 cm
The Kai Tim Mälzer Kamagata santoku is Kai and Tim Mälzer's take on the all-purpose Japanese knife, in a compact size that is easy to handle.
Its wide blade lets you cut vegetables into julienne or brunoise with a vertical motion and then scoop up what you have chopped to transfer it to the pan. Its modest length makes it comfortable on small boards and in hands that prefer a less bulky knife.
It is industrially manufactured by Kai, with a double-sided edge, a hardness of 56 HRC (±1) and a POM plastic handle, a moisture-resistant material that is very comfortable to hold. It weighs 194 g, a generous weight for its size that gives the cut firmness, and the handle measures 13 cm.
A sturdy, no-fuss santoku for everyday use.
- Type: Santoku knife.
- Use: Vegetables, meat, fish and herbs.
- Blade length: 16,5 cm.
- Handle length: 13 cm.
- Hardness: 56 (±1) HRC.
- Sharpening: On both sides.
- Handle: POM plastic.
- Weight: 194 g.
- Manufacturer reference: TMK-0702.
Care: hand wash and dry immediately after each use. Not dishwasher safe. Store it in a block, on a magnetic strip or with a blade guard to preserve the edge.
Shipping: 48/72 hours. Free to mainland Spain and Portugal on orders from 60 €. Balearic Islands and the rest of Europe: free from 150 €; you will see the exact cost in your cart.
Note: due to the regulations in force in the United Kingdom, orders for cutlery destined for this country are not accepted, as customs authorities do not permit the import of this type of product from Spain.
