Kai Tim Mälzer Kamagata paring knife 9,5 cm
The Kai Tim Mälzer Kamagata 9,5 cm paring knife is the small Kamagata series paring knife, which Kai designs together with chef Tim Mälzer.
It is made for all those tasks done "in hand": peeling apples or kiwis, cleaning mushrooms, coring tomatoes or cutting a clove of garlic. The short blade gives plenty of control and is easy to handle.
It is industrially manufactured by Kai, with a double-sided edge, a hardness of 56 HRC (±1) and a POM plastic handle, a moisture-resistant material that is very comfortable to hold. It weighs 78 g and the handle measures 11 cm.
A sturdy, easy-care knife for everyday use.
- Type: Paring or peeling knife.
- Use: Peeling fruit and vegetables, small cuts.
- Blade length: 9,5 cm.
- Handle length: 11 cm.
- Hardness: 56 (±1) HRC.
- Sharpening: On both sides.
- Handle: POM plastic.
- Weight: 78 g.
- Manufacturer reference: TMK-0700E.
Care: hand wash and dry immediately after each use. Not dishwasher safe. Store it in a block, on a magnetic strip or with a blade guard to preserve the edge.
Shipping: 48/72 hours. Free to mainland Spain and Portugal on orders from 60 €. Balearic Islands and the rest of Europe: free from 150 €; you will see the exact cost in your cart.
Note: due to the regulations in force in the United Kingdom, orders for cutlery destined for this country are not accepted, as customs authorities do not permit the import of this type of product from Spain.
