Set of 2 Kai Shun Classic kiritsuke knives, 9 and 20 cm
The Kai Shun Classic 2-piece kiritsuke set brings together two versions of this Japanese knife with an angled tip, one large and one small, within the series' Premium line. It comes in a wooden box with a magnetic clasp.
The kiritsuke combines features of the chef's knife and the Japanese vegetable knife: the fairly straight blade works very well for push and pull cuts, and the angled tip allows fine work such as making incisions or chopping herbs. The 20 cm one handles the big jobs (vegetables, fish fillets, meat) and the 9 cm one the details: peeling, scoring and trimming.
Both blades are damascus steel with a VG-MAX core, with a hardness of 61 (±1) HRC and a double-sided edge. The 12,5 cm and 10,5 cm handles are black Pakkawood. They weigh 214 g and 66 g respectively, and are handmade in Seki (Japan).
A set with personality for anyone who has already mastered the santoku and wants to go a step further.
- Type: Set of 2 kiritsuke knives.
- Contents: 20 cm kiritsuke (DM-0771) and 9 cm kiritsuke (DM-0772).
- Use: Meat, fish, vegetables and herbs.
- Blade material: Damascus steel with a VG-MAX core.
- Hardness: 61 (±1) HRC.
- Handle: Black Pakka wood.
- Weight: 214 g (20 cm) and 66 g (9 cm).
- Presentation: Wooden box with magnetic closure.
- Manufacturer reference: DMS-240.
Care: Wash the knives by hand in warm water with a little mild soap and dry them straight away with a soft cloth. Not dishwasher safe. Use them on wooden or plastic boards to protect the edge.
Shipping: 48/72 hours. Free to mainland Spain and Portugal on orders from 60 €. Balearic Islands and the rest of Europe: free from 150 €; you will see the exact cost in your cart.
Note: due to the regulations in force in the United Kingdom, orders for cutlery destined for this country are not accepted, as customs authorities do not permit the import of this type of product from Spain.
