Kai Shun Kagerou nakiri 16,5 cm
The Kai Shun Kagerou nakiri is dedicated to anyone who cooks with lots of vegetables. Its 16,5 cm rectangular blade and straight edge are the traditional Japanese tool for garden vegetables.
With the whole edge resting on the board, each cut goes all the way through and the slices do not stay joined. It is ideal for preparing pistos, escalivadas, salads or vegetable broths, and its tall blade works as a shovel for passing what you have cut to the pan.
Handmade in damascus steel of 61 (±1) HRC, sharpened on both sides and with a 12,5 cm blackish-grey Pakkawood handle. It weighs 218 g, which gives just the right momentum to cut carrots or squash effortlessly.
- Type: Nakiri knife.
- Use: Vegetables, greens and herbs.
- Blade length: 16,5 cm.
- Handle length: 12,5 cm.
- Blade material: Damascus steel.
- Hardness: 61 (±1) HRC.
- Handle: Pakka wood in a blackish grey tone.
- Weight: 218 g.
- Manufacturer reference: DCC-0742.
Care: hand wash and dry straight away. Not dishwasher safe.
Note: due to the regulations in force in the United Kingdom, orders for cutlery destined for this country are not accepted, as customs authorities do not permit the import of this type of product from Spain.
Shipping: 48/72 hours. Free to mainland Spain and Portugal on orders from 60 €. Balearic Islands and the rest of Europe: free from 150 €; you will see the exact cost in your cart.
