Icel Technik offset cheese knife 12 cm
The Icel Technik offset cheese knife has a 12 cm blade set off from the handle, a design that leaves room for your knuckles and lets you cut from top to bottom until the blade rests fully on the board.
That angle makes it very comfortable to cut wedges and blocks of semi-cured or cured cheese, take portions from a whole wheel or prepare a sharing board without your hand knocking against the work surface. Its compact size also makes it a good companion for cured meats and quick cuts at the table.
It belongs to Icel's Technik series, a Portuguese maker of professional cutlery, with a stainless steel blade and ergonomic handle. It comes in blister packaging.
- Type: Offset cheese knife.
- Use: Semi-cured and cured cheeses, portions and cheese boards.
- Blade length: 12 cm.
- Blade material: Stainless steel.
- Presentation: Blister pack.
- Manufacturer reference: 27100-8622000.120B.
Care: Wash by hand and dry at once with a cloth. Not dishwasher safe.
Shipping: 48/72 hours. Free to mainland Spain and Portugal on orders from 60 €. Balearic Islands and the rest of Europe: free from 150 €; you will see the exact cost in your cart.
Note: due to the regulations in force in the United Kingdom, orders for cutlery destined for this country are not accepted, as customs authorities do not permit the import of this type of product from Spain.
