Kai Seki Magoroku Shoso bread knife 23 cm
The Kai Seki Magoroku Shoso bread knife brings the metallic design of the Shoso series to a 23 cm blade, the right length for cutting good-sized loaves and baguettes.
It slices through crusty crusts and leaves even slices, whether on a country loaf, a ciabatta or a sliced sandwich loaf. It is also useful for sponge cakes and pastries, which it cuts without squashing.
Like the rest of the Shoso series, it has a stainless steel 18/8 handle that continues the line of the blade in a rivet-free design, very easy to clean and with a modern look on the worktop.
A practical knife for anyone who buys bread daily and wants to complete the Shoso series with a matching piece.
- Type: Bread knife.
- Use: Hard-crusted bread, baguettes, loaves and pastries.
- Blade length: 23 cm.
- Handle: Stainless steel 18/8.
- Manufacturer reference: AB-5164.
Care: Hand wash and dry straight away; not dishwasher safe. Store it in a knife block or on a magnetic strip so the blade does not rub against other utensils.
Shipping: 48/72 hours. Free to mainland Spain and Portugal on orders from 60 €. Balearic Islands and the rest of Europe: free from 150 €; you will see the exact cost in your cart.
Note: due to the regulations in force in the United Kingdom, orders for cutlery destined for this country are not accepted, as customs authorities do not permit the import of this type of product from Spain.
