Triangle Professional asparagus peeler
The Triangle Professional asparagus peeling knife brings together in a single tool everything needed to prepare white asparagus: peeling, adjusting the thickness of the skin and trimming the base.
A movable tab lets you adjust the peeling thickness according to the quality of the asparagus, and the very sharp tip of the blade is used to cut off the woody ends. You place the blade at a flat angle just below the tip and slide it downwards with little pressure; with a little practice the result is much finer than with a conventional peeler.
The blade is hardened DIN 1.4034 stainless steel, the tab DIN 1.4016 steel with brass parts, and the handle glass-fibre-reinforced polyamide. It can be resharpened and replacement parts are available. Made in Solingen (Germany).
Very useful in asparagus season, both in professional kitchens and at home.
- Type: Adjustable asparagus peeling knife.
- Use: Peeling and trimming asparagus.
- Length: 21,3 cm. Width: 2 cm. Height: 1,2 cm
- Weight: 48 g.
- Blade material: DIN 1.4034 stainless steel, hardened.
- Handle: Glass-fibre-reinforced polyamide.
- Manufacturer reference: 10 187 11 01.
Care: dishwasher safe, although hand washing is recommended to keep the edge.
Shipping: 48/72 hours. Free to mainland Spain and Portugal on orders from 60 €. Balearic Islands and the rest of Europe: free from 150 €; you will see the exact cost in your cart.
Note: due to the regulations in force in the United Kingdom, orders for cutlery destined for this country are not accepted, as customs authorities do not permit the import of this type of product from Spain.
