The Gourmand's Mushroom. A Collection of Stories and Recipes – TASCHEN
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The Gourmand's Mushroom. A Collection of Stories and Recipes – TASCHEN
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The Gourmand's Mushroom. A Collection of Stories and Recipes

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Fantasía fúngica

Un guiso de historias y recetas que exploran la seta como mito, medicina y musa.

Las setas —psicoactivas, medicinales o deliciosas— nos han fascinado durante milenios. Han acompañado búsquedas espirituales en tiempos antiguos y modernos, y sus formas caprichosas han inspirado a artistas desde El Bosco hasta Kusama. Este es el tercer y delicioso volumen de The Gourmand para TASCHEN: un viaje micológico repleto de historias y recetas originales.

Veneradas como alimento, medicina, sacramento y símbolo, las setas aparecen de golpe y desaparecen con la misma rapidez, dejando un regusto cultural y culinario inconfundible. El volumen reúne la mezcla característica de The Gourmand entre oficio culinario e indagación cultural, con fotografía que celebra las maravillas micológicas como escultura, patrón y forma.

Los ensayos van del folclore antiguo y la toxicología al arte de vanguardia, la arquitectura, la moda, el cine y los viajes espaciales. Por sus páginas pasan El Bosco y Beatrix Potter, María Sabina y la CIA, Yayoi Kusama y Takashi Murakami, entre corros de brujas, amanitas y el perdurable encanto del lingzhi.

Junto a los textos, una amplia colección de recetas originales: setas rellenas al estilo cantonés, tempura crujiente, pierogi, risotto, condimentos cercanos al ramen, raviolis de setas silvestres, la clásica duxelles y el tradicional ketchup de setas. Abre el libro una reflexión lírica sobre la fugacidad, la recolección y la memoria culinaria del chef y escritor Jeremy Lee.

El autor: The Gourmand son David Lane y Marina Tweed, creadores de la revista de gastronomía y cultura fundada en Londres en 2011. Su trabajo ha aparecido en The New York Times, The Guardian, Die Zeit y Le Monde, y se ha expuesto en el Design Museum de Londres.

Editorialmente experimental y visualmente conceptual, pero muy accesible por el puro ingenio de sus propuestas. — The Guardian

  • Encuadernación: tapa dura.
  • Formato: 20 × 27,9 cm.
  • Peso: 1,40 kg.
  • Páginas: 292.
  • Idioma: Inglés.
  • Editorial: TASCHEN.
  • ISBN: 9783836586610.

Envío: Gratis en España y Portugal peninsular en pedidos desde 100 €. Baleares, Ceuta, Melilla y resto de Europa: gratis desde 150 €; el coste exacto lo ves en el carrito.

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