Kai Shun Premier Tim Mälzer nakiri 14 cm
The Kai Shun Premier Tim Mälzer nakiri is the traditional Japanese vegetable knife, with its unmistakable rectangular blade and the hammered finish of the Premier series.
Its straight, tall 14 cm blade touches the board along its whole length, so each cut separates the vegetable completely without leaving strips joined together. It is perfect for julienned carrot, brunoise of onion, slices of cabbage or leek and for cutting squash or aubergine with a clean, quick, vertical motion. The height of the blade protects your knuckles and is useful for carrying what you have cut.
The blade is damascus steel with a VG-MAX core, hammered surface, a hardness of 61 (±1) HRC and a double-sided edge. The 12 cm handle is brown Pakkawood, and the knife weighs 175 g. Handmade in Seki (Japan).
Highly recommended for anyone who cooks a lot of vegetables, makes pickles or follows a plant-based diet.
- Type: Nakiri knife.
- Use: Vegetables and garden produce.
- Blade length: 14 cm.
- Blade material: Damascus steel with a VG-MAX core, hammered finish.
- Hardness: 61 (±1) HRC.
- Handle: Brown Pakka wood, 12 cm.
- Weight: 175 g.
- Manufacturer reference: TDM-1742.
Care: Rinse and dry it straight after use, especially after cutting acidic foods. Do not put it in the dishwasher or leave it to soak. Sharpen it with a whetstone and water when you notice it losing its bite.
Shipping: 48/72 hours. Free to mainland Spain and Portugal on orders from 60 €. Balearic Islands and the rest of Europe: free from 150 €; you will see the exact cost in your cart.
Note: due to the regulations in force in the United Kingdom, orders for cutlery destined for this country are not accepted, as customs authorities do not permit the import of this type of product from Spain.
