Wüsthof Gourmet cheese knife 12 cm
The Wüsthof Gourmet cheese knife of 12 cm has a stable, well-sharpened blade for cutting hard and semi-mature cheeses cleanly, from an Emmental or a Comté to a Gouda, an Edam or a Tilsit.
The blade has a special engraving that stops slices sticking to the steel, so each cut comes away by itself and the cheese keeps its shape. It is a comfortable size for the cheese board or the aperitif; for soft cheeses, Wüsthof recommends a specific knife.
Like the whole Gourmet range, the blade is stamped rather than forged, in stainless steel with a hardness of 56 HRC, and is made in Solingen, Germany. The handle is black, in synthetic material with steel rivets.
A precise, good-quality tool for anyone who serves cheese often.
- Type: Cheese knife.
- Use: Hard and semi-mature cheeses.
- Blade length: 12 cm.
- Blade width: 4,5 cm.
- Handle length: 10 cm.
- Blade material: Stainless steel with non-stick engraving, 56 HRC.
- Manufacture: Stamped, in Solingen (Germany).
- Handle: Black synthetic with rivets.
- Manufacturer reference: 1049501012.
Care: Wash by hand with lukewarm water and mild washing-up liquid and dry straight away. Not dishwasher safe.
Shipping: 48/72 hours. Free to mainland Spain and Portugal on orders from 60 €. Balearic Islands and the rest of Europe: free from 150 €; you will see the exact cost in your cart.
Note: due to the regulations in force in the United Kingdom, orders for cutlery destined for this country are not accepted, as customs authorities do not permit the import of this type of product from Spain.
