Maglionero Iside olive wood truffle slicer with serrated blade
The Maglionero Iside olive wood truffle slicer with serrated blade slices truffle and other delicate ingredients into thin slices with a very eye-catching wavy finish, ideal for serving at the table.
The serrated edge leaves textured slices that hold oil or butter better and look especially good on fresh pasta dishes, carpaccios or eggs. The cutting thickness is adjusted with a screw, to go from an almost transparent slice to a more generous one in a moment.
It is made in Italy by Maglionero, a cutlery workshop in Premana, in its Iside line. The blade is stainless steel and the handle is natural olive wood, with a different grain on each piece.
It complements the smooth-blade version for those who want to play with textures when serving truffle.
- Type: Adjustable truffle slicer.
- Use: Truffle, mushrooms and mature cheeses.
- Blade: Serrated (wavy), stainless steel.
- Thickness adjustment: By screw.
- Handle: Natural olive wood.
- Manufacture: Italy.
- Manufacturer reference: UV8205.
Care: Wash by hand and dry well, especially the olive wood. Not dishwasher safe. From time to time, a drop of food-grade oil keeps the handle nourished.
Shipping: 48/72 hours. Free to mainland Spain and Portugal on orders from 60 €. Balearic Islands and the rest of Europe: free from 150 €; you will see the exact cost in your cart.
Note: due to the regulations in force in the United Kingdom, orders for cutlery destined for this country are not accepted, as customs authorities do not permit the import of this type of product from Spain.
